The MastersDecember 1, 2015

Jordan Spieth announces (kind of) his menu for the 2016 Masters Champions Dinner

Pictures of St. Andrews under snow might be inducing seasonal depression; after all, it's hard to golf in a winter wonderland.

But fear not: The 2016 Masters is only 126 days away.

And to satiate your weekly Augusta National appetite, Jordan Spieth has announced his menu for the Champions Dinner.

Speaking at this week's Hero World Challenge in the Bahamas, Spieth -- who won the green jacket in record-breaking fashion in 2015 -- is staying true to his Lone Star roots.

“I’ve still got a bit of time before I have to advise the officials at Augusta National but I am leaning towards a Texas-like barbecue,” Spieth said. “So it will be a choice of Texan meats as my main meal choice.”

Speaking from experience, Texas brisket can do a number on one's system. Of course, compared to haggis and bobotie, barbecue will be a welcomed sight.


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