The Masters
December 01, 2015

Jordan Spieth announces (kind of) his menu for the 2016 Masters Champions Dinner

Pictures of St. Andrews under snow might be inducing seasonal depression; after all, it's hard to golf in a winter wonderland.

But fear not: The 2016 Masters is only 126 days away.

And to satiate your weekly Augusta National appetite, Jordan Spieth has announced his menu for the Champions Dinner.

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Speaking at this week's Hero World Challenge in the Bahamas, Spieth -- who won the green jacket in record-breaking fashion in 2015 -- is staying true to his Lone Star roots.

“I’ve still got a bit of time before I have to advise the officials at Augusta National but I am leaning towards a Texas-like barbecue,” Spieth said. “So it will be a choice of Texan meats as my main meal choice.”

Speaking from experience, Texas brisket can do a number on one's system. Of course, compared to haggis and bobotie, barbecue will be a welcomed sight.