Kentucky Derby 2019

Kentucky Derby 2019: Your complete guide to Kentucky Derby day drinking

May 2, 2019
2016 Kentucky Derby
Horsephotos

On Saturday the Kentucky Derby returns for its 145th lap and across America, honest, bonneted folk will gather around the radio to sip iced tea and pull for the 50-1 long shot not for the promise of riches, but for the triumph of sport and spirit. [Record scratch]

Just kidding, it’s gonna be a shit show.

This year, the Run for the Roses and Cinco de Mayo collide to create perhaps the single greatest drinking holiday on the Gregorian calendar, and we are here to enhance your chances of survival with all the Derby drinking essentials you need to keep you and your fellow linen suit enthusiasts happy and healthy. From barware to booze to what to make with said booze, we have you covered from gate to roses and everything in between, so enjoy yourself, enjoy the race, and remember: Bets placed after Drink No. 3 still count.

So What Will We Need?

A proper Mint Julep cup

Your guests can use Solo Cups. They’ll be fine. You, however, will want a chalice—something shiny and silver and piled high with bourbon-y goodness—Maker’s Mark’s engraved pewter julep cup certainly fits the bill. It won’t teach you whose mutha was a mudda or that you always have to watch the rail coming down the backstretch, but it should serve notice that, come gate time, the best seat in the house is yours.

Lots of crushed ice

You don’t strain a mint julep because a glass full of crushed ice is designed to do that job for you. Run dry, however, and you’ll be sucking down soggy mint flecks all afternoon, so stockpile like the bombs just fell.

A badass muddler

Speaking of juleps, if you’re making them (which we’ll get to in a bit), you're definitely going to want a muddler to release all those good, fresh, spring-y aromas. But not just any muddler. A badass muddler. One that feels thematically appropriate and might even scare off robbers in a pinch . . . like, say, this mini Louisville Slugger replica.

Mint Julep bourbon balls

Self-explanatory.

So What Are You Drinking?

Four Roses Small Batch Select

It’s been 12 long years since Four Roses last added a new permanent addition to their beloved bourbon trio, but that wait has finally come to an end thanks to the Small Batch Select. An expert blend of six Four Roses recipes, the 104-proof, non-chill-filtered elixir is currently only available in Kentucky, New York, California, Texas, and Georgia, making it the hottest Derby ticket this side of a Churchill Downs betting window.

$60-65

RELATED: 7 things a Kentucky bourbon pilgrimage taught us about the universe

Old Forester Mint Julep

Can’t be bothered to muddle the mint? Ran out of ice (we warned you!)? Don’t worry, you’re not alone, which is why plenty of Kentucky bourbon makers have taken to bottling their own ready-made julep juice. Maker’s Mark’s sexy green wax certainly scores some aesthetic brownie points, but when it’s the Derby, you gotta rep Louisville however you can, and Old Forester’s proprietary recipe offers the opportunity to do just that (and avoid pesky conundrums like what the hell to do with all that leftover mint.)

$25.99

Booker’s Teresa’s Batch 2019-01

Year in, year out for over 30 years, Booker’s bourbon, hand-selected by Beam master distiller Freddie Noe, has produced some of the most anticipated releases in bourbon. The story remains the same for the lauded label’s first of 2019, the Teresa’s Batch, a liquid tribute to longtime Beam employee Teresa Wittemer that clocks in at nearly 63% ABV and boasts a palate of brown sugar, light oak, and smooth vanilla.

$79.99

Heaven’s Door Tennessee Straight Bourbon Whiskey

OK, OK. So it’s not distilled in Kentucky. Let’s just get that out of the way right now. But if you’re able to get past that, on Derby Day of all days, you’re sure to find a damn good bourbon crafted under the watchful eye of Bob Dylan himself (who co-owns Heaven’s Door, in case you hadn’t already guessed.) Skipping the charcoal-filtering process of Tennessee’s other most-famous whiskey, Heaven's Door retains its spunk and spice even despite an eight-year oak nap, so give it a try and see how it stacks up to its northern neighbors.

$49.99

Sombra Ensamble Mezcal

Thanks to Cinco de Mayo on Sunday, Cinco de Derby is officially in play this year, and what better way to celebrate the hybrid holiday to rule them all than with a mezcal built for life’s most precious occasions? A sultry combination of Tepeztate and Tobalá agave, Sombra’s first-ever limited-edition expression houses its hazy profile of frosting, tobacco, orange peel and salted caramel in a mysterious black bottle, making it the perfect dark horse for your Derby dalliances.

$199

So What Are We Making?

Classic Mint Julep

Icon Sportswire

You won’t get away without having a few of these on hand, so don’t try.

10 mint leaves

1.5 teaspoons of sugar

2.5 ounces Kentucky bourbon

Seltzer water

Muddle mint leaves and sugar in the bottom of a julep cup or rocks glass until leaves begin to break up. Add crushed ice and bourbon, top with a splash of seltzer, and stir until the glass is chilled. Garnish with a mint sprig and serve.

Oaks Lily

Don’t fret, brown-liquor agnostics—the mint julep isn’t the only de-facto cocktail of Derby Day.

1.25 ounces vodka

1 ounce sweet-and-sour mix

.25 ounce triple sec

3 ounces cranberry juice

Mix ingredients in cocktail shaker and pour over crushed ice in collins glass or stemless wine glass. Garnish with blackberry and lemon wedge and serve.

Cinco de Derby

Elliott Clark

Celebrate the the ultimate American drinking holiday in a single glass.

2 ounces G.H. Mumm Champagne

1.5 ounces blanco tequila

.5 ounce blackberry cinnamon syrup

.5 ounce lime juice

Combine all ingredients in cocktail shaker and fill with ice. Shake until chilled and strain into rocks glass over ice. Top with G.H. Mumm Champagne and garnish with mint sprig, lime, and grated cinnamon.

Woodford Spire

A tip of the Derby hat to Churchill Downs’ iconic spires, the Woodford Spire is as easy to make as it is easy to drink.

1.5 ounces Woodford Reserve bourbon

2 ounces lemonade

1 ounce cranberry juice

Combine ingredients in a rocks glass or julep cup filled with crushed ice. Stir, garnish with lemon twist, and serve.

Serving your own creations? If you can't settle on the most important part—a good name—perhaps this year's ponies can help:

Michael Reaves

Gray Magician (50-1)

Maximum Security (10-1)

Long Range Toddy (30-1)

Game Winner (5-1)

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