But if there was one criticism, it was the fact the menu gave zero nods to his Irish heritage. No fish and chips, unless you count the tuna carpaccio or seared salmon. No Guinness stew. Hell, there is nary a potato to be found. There was good reason for this, as McIlroy pointed out during his Tuesday presser, daggering his homeland's cuisine in the process:

Ouch. That said, anyone who has been to Ireland (or Northern Ireland, where McIlroy is actually from) was nodding in agreement with this line.