In the high plains north of Butte, Mont., minimalist master Tom Doak fashioned a splendid inland links from a working cattle ranch. His broad, looping routing starts in pasture, makes a slow but steady climb to the seventh tee, then plays through pines and over the ravines of Rock Creek, as gorgeous a fly-fishing stream as can be imagined. At the ninth, the course bursts back into the open, atop rolling hills offering hogback, punchbowl and sideslope fairways, then rolls downward and homeward, finishing back along the stream. Doak moved little earth because it was so rocky. Greens are huge to fit the scale and bunkers shaped to emulate those blown out by constant winds. Rock Creek Cattle Co. is high-country golf at its finest.